PORT KITCHEN
The harbour kitchen in Berlin could not be better than directly on the Spree. Here, freshly cooked with love comes to the table. Owner Frank Richert has created a place where you can forget about time. You can either stroll along the harbour promenade, enjoy your meal in the restaurant or borrow a boat and sail along the Spree with a bottle of Leogant water. Of course, the cooking is also done with our water, thus no hormones in the delicious food. If you order a bottle of water you will get it served in our new glass bottles and a donation per bottle goes to Viva con Agua. It's nice that the team of the harbour kitchen has chosen the sustainable alternative to bottled water and spoils its guests with our water.
