Awarded a Michelin star in 1969, the Schwarze Adler in picturesque Vogtsburg-Oberbergen is run by the Keller family, who set standards with their outstanding hospitality, incomparable wine expertise and uncompromising pursuit of perfection. The decision to offer LEOGANT water in the future is therefore a special honor for us.
Read moreLEOGANT has been a proud partner of the "Alte Überfahrt" since 2022, supplying the water that meets the high standards of a star restaurant and the values of sustainability. This approach makes the "Alte Überfahrt" not only an outstanding gastronomic experience, but also a shining example of responsible gastronomy. We are united by a shared passion for quality and excellence, and we are proud to be part of their impressive culinary journey.
Read moreInspired by Japanese and Buddhist cuisine and based on the so-called Shōjin-Ryōri tradition, OUKAN's menu speaks a seasonal, purely plant-based language, mostly using locally sourced products. The tea sommeliers, share with dedication their varietal knowledge and explain the healing properties of the cold-brewed beverage. Of course, the precious leaves are not just somehow brought into contact with water. Premium water of spring water quality makes that subtle but crucial difference. In this way, pure LEOGANT water figuratively flows freely from the tap to the table, freshly treated.
Read moreIn Bar Tausend, life is as it was in the Golden 20s. Heavy armchairs, elegant drinks and music from soul, electro and pop of bygone times. Absolutely danceable and intentional. No wonder that the production of Babylon Berlin has already been a guest here. And if you dance a lot, your throat will thirst. In addition to opulent drinks, a glass of sparkling or still spring water is of course served. Behind the counter, energized LEOGANT drinking water can be found on tap, ready for the next round on the dance floor.
Read moreCon Tho means "hare" in Vietnamese, the name is based on the location - the Berlin Hasenheide and the kitchen vegan / vegetarian designed. Here, LEOGANT flows through the veins of the staff. Our premium water is not only served at the table, but also ends up in the cooking pot. Freshly treated and vitalized.
Read moreIn Munich, SIGGIS is from our point of view a pioneer for vegan food and sustainability. Carefully selected partnerships, products from regional and preferably fair cultivation, green electricity and of course LEOGANT premium table water still and sparkling make Siggi's definitely a must-visit for us when we are in Munich.
Read moreThe Café "Goodies" is a real highlight when it comes to smoothies and raw food delicacies.
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